sake bushi (shavings are made from salmon and have a flavor and umami similar to bonito flakes, making them suitable for use in a variety of dishes) maru
 
Dried salmon is said to have a stronger umami flavor than dried bonito flakes, and a mild flavor and sweetness. When you turn the umami of dried salmon into rice crackers, you get the perfect snack to go with alcohol or tea! The sweet and salty sauce spread on the surface further enhances the umami of the dried salmon, creating a satisfying flavor and texture.
 
Brand name: Maruichi Okada Shoten
Country of origin/manufacturing: Japan
Storage method Can be stored at room temperature
The expiration date is 2 months from the date of manufacture.
 
Ingredients:Starch (domestically produced), squid, soy sauce (sugar, soy sauce, mirin, fermented seasoning, etc.), salmon, vegetable oil, potato, salt, yeast extract, chicken egg, dextrin, chili pepper, salmon flakes, kelp extract, protein hydrolysate, sugar/processed starch, seasoning (amino acids, etc.), glycerin, flavoring, beet coloring, sweetener (stevia, licorice), (contains wheat, egg, shrimp, soybean, squid, salmon) Specific ingredients (7 items): shrimp, wheat, egg